THE MENU:
Appetizers
Southwest Eggrolls: chicken, spinach, corn, black beans, Monterey Jack, avocado poblano ranch $15
Triple Dip: house fried corn tortilla chips, house made guacamole, fresh house salsa, queso $15
Pretzels & Beer Cheese: golden brown pretzel sticks, American ale cheddar cheese sauce $13
Brussel Sprouts: fried Brussel sprouts, truffle oil, parmesan cheese $13
Chicken Wings: crispy fried chicken wings, avocado poblano ranch $17
Scallops & Bacon: local sea scallops, bacon, maple beurre blanc drizzle $21 *
Littlenecks: sauteed littleneck clams, linguica, peppers, onions, white wine garlic sauce, crostini $21 *
Lobster & Crab Rangoon: lobster and crab meat, cream cheese, scallions, Thai chili glaze $18
Shepherd’s Pie Croquettes: panko encrusted shepherd’s pie with cheese curds, brown gravy $15
Thanksgiving Croquettes: panko encrusted oven roasted turkey, mashed potatoes, stuffing, dried craisins, gravy $15
Baked Ricotta Dip: whipped ricotta cheese, parmesan crust, white truffle oil, crostini $14 *
Bowls
Greek Bowl: cucumbers, tomatoes, kalamata olives, chickpeas, red onion, pepperoncini, Greek dressing, hummus, tzatziki, feta cheese, naan
∆ bread $18
Ahi Tuna Bowl: sesame ahi tuna, cucumber pepper salad, edamame, cilantro lime basmati rice, avocado
∆ crema, wontons $23
Chop Chop Bowl: adobo chicken, Spanish rice, lettuce, house made tomato salsa, mustard curry sauce $20 ∆
Sandwiches
Served with chips. Substitute Steak Fries $1, Sweet Fries, Tater Tots $2, Side Salad $4, GF Bread $2.50
Reuben: cured brisket, braised red cabbage, Swiss cheese, Russian dressing, grilled marble rye $16
Cuban: mojo pork, ham, Swiss cheese, pickles, Dijon mayo, pressed Cuban bread $16
Short Rib Grilled Cheese: short rib, cheddar and American cheese, sourdough bread $16
Fish Tacos: 2 soft shell tacos, fried cod, pineapple ginger salsa, lettuce, ∆ sweet chili glace $17
Cape Cod Reuben: fried local cod, Swiss cheese, coleslaw, Russian dressing, grilled marble rye $17
∆ Cali Chicken Sandwich: grilled chicken, avocado, pepper jack, bacon, lettuce, tomato, ciabatta $16
Chicken Filet Wrap: house marinated chicken tenders, lettuce, tomato, pickles, jack cheese, Cajun ranch $16
Steak & Cheese Sub: shaved Prime sirloin, American cheese, sub roll $18 Add: onions, peppers, mushrooms.55¢
Whiskey Bacon Jam Burger: 8 oz burger, whiskey onion bacon jam, cheddar, arugula, bulky roll $18
Prime Burger: 8 oz burger, toasted bulky roll, lettuce, tomato, onion, pickle $16
Add: American, Swiss, cheddar, provolone, gorgonzola, pepper jack, bacon, avocado, fried egg $1 each. Add: caramelized onions, sauteed mushrooms .55¢ each
Add: whiskey jam, French onions $2 each
Call us on peak nights to get on our wait list
For parties of 6 or more, please call to inquire about our private dining room available for weeknight reservations
Soups and Salads
New England Clam Chowder $7/$9
Portuguese Kale Soup $6/$8
Soup of the Day $6/$8
Crock of French Onion Soup $10
House Salad: mixed
greens, cucumbers, red onions, tomatoes, carrots,
∆ croutons, house dressing $11
Caesar Salad: romaine hearts, shaved
∆ parmesan, croutons, house made dressing $12
Wedge Salad: iceberg, tomatoes, bacon, red onion, bleu cheese ∆ dressing, balsamic, fried leeks $16
Burrata Salad: arugula, fresh burrata cheese, cherry tomatoes, ∆ basil oil, balsamic, crostini $15
Southwest Salad: romaine hearts, corn, tomatoes, beans, red onion, avocado, Jack cheese, tortilla strips, Cajun ranch $15
Beet: spring mix, beets, butternut squash, apples, craisins, candied pecans, goat
cheese, apple cider vinaigrette $17 GF
Salad Additions: chicken $7/ shrimp $10/ salmon $11/ bourbon tips $16/ scallops $MKT
Entrees
Bourbon Steak Tips: bourbon marinated sirloin tips, steak fries, green beans $30 GF
Turkey: oven roasted turkey, stuffing, mashed potatoes, corn, gravy, cranberry sauce $23
Meatloaf: veal, pork & ground beef wrapped meatloaf, beef gravy, mashed potatoes, green beans $24
Short Ribs: braised beef short ribs, root vegetable demi-glace, mashed potato, sauteed spinach $36
Pork Chop: pork porterhouse, apple bacon chutney, roasted potatoes, asparagus $27 GF
Chicken Marsala: pan seared chicken, Marsala wine sauce, prosciutto, roasted potatoes, asparagus $25
Chicken Cordon Bleu: panko encrusted ham & cheese stuffed chicken breast, supreme sauce, mashed potatoes, green beans $25
Shepherd’s Pie: ground beef, onions, carrots, corn, whipped potatoes, brown gravy $20
Chicken Piccata: egg battered chicken, lemon caper beurre blanc, mushroom risotto, asparagus $24
Guinness Fish & Chips: crispy beer battered local cod, steak fries, house coleslaw, tartar sauce $23
Portuguese Cod: roasted cod, littlenecks, linguica, corn, potatoes, white wine clam broth, crostini $29
Irish Scallops: broiled scallops, sherry butter, Irish cheddar, crumbs, rice pilaf, sauteed spinach $mkt
Pecan Salmon: grilled Atlantic salmon, maple pecan butter, butternut squash & cranberry risotto, grilled asparagus $29 GF
Mac & Cheese: cavatappi pasta, cheese sauce $18 Add: Buffalo chicken $6, French Onion Short Ribs $6
Vegetable Risotto: roasted red pepper risotto, zucchini, squash, peas, mushrooms, spinach $20 GF
Add: grilled chicken $7 Add: shrimp & scallops $12
Pizza
(Not Available On Sunday)
Cheese Pizza: hand rolled dough, mozzarella, marinara $14
Shepherd’s Pie Pizza: ground beef, onions, carrots, corn, mashed potatoes, gravy, cheddar cheese $20
Sausage & Ricotta Pizza: ground Italian sausage, marinara, ricotta, mozzarella $18
