HOURS 

 

MONDAY-SATURDAY

11:30am - 1am

​SUNDAY

10:00am - 1am

 

KITCHEN HOURS

 

MONDAY-THURSDAY

11:30am - 10pm

FRIDAY-SATURDAY

11:30am - 11pm

SUNDAY BRUNCH

10am - 3pm

SUNDAY SUPPER

3pm - 9pm

CONTACT INFORMATION

Address: 

21 South Park Avenue Plymouth, MA 02360

Business Contact:

dillonslocal@gmail.com

T: 774-404-7913

Catering Contact: dillonslocalcatering@gmail.com

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© 2015 by  Dillon's Local. Proudly created with Wix.com

 Take Out Menu

Available 11:30-7:00PM:

Appetizers

Brussel Sprouts: fried Brussel sprouts, truffle oil, parmesan cheese $8

Chicken Wings: crispy fried chicken wings, avocado poblano ranch dipping sauce $13

Pretzels & Beer Cheese: golden brown pretzel sticks, American ale cheddar cheese sauce $12

 

Shepherd’s Pie Croquettes: panko encrusted shepherd’s pie, mashed potatoes, cheddar cheese curds, brown gravy $11

 

 Soup & Salads

Soup Du Jour: that’s the soup of the day $5/$7

Beet Salad: arugula, beets, pistachios, roasted butternut squash, pistachio crusted goat cheese fritter, apple cider vinaigrette $14 ∆

Caesar: romaine hearts, shaved parmesan, corn bread croutons, house made dressing $9 ∆

 

Add: chicken $5/bourbon tips $10

 

Sandwiches

Short Rib Grilled Cheese: house made short rib, cheddar cheese, sourdough bread $13

 

Reuben: cured brisket, braised red cabbage, gruyere cheese, Russian dressing, grilled marble rye $12

 

Cuban: mojo pulled pork, ham, gruyere cheese, pickles, Dijon mayonnaise, pressed Cuban bread $12

Cape Cod Reuben: flash fried local cod, gruyere cheese, house slaw, Russian dressing, grilled marble rye $13

California Chicken Sandwich: grilled chicken, avocado, pepper jack, bacon, lettuce, tomato, ciabatta bread $13 ∆

Prime Burger: certified Angus beef burger, toasted bulky roll, lettuce, tomato, onion, pickle $12 ∆               

Add: American, Swiss, cheddar, provolone, gorgonzola, bacon, avocado, fried egg $1 each caramelized onions, sautéed mushrooms .50¢ each

French Onion Burger: certified Angus beef burger, French onions, Swiss cheese, bulky roll $13 ∆

 

Steak and Cheese Sub: shaved Prime sirloin steak, American cheese, sub roll $13

Add: onions, peppers, mushrooms .50¢ each

 

Entrees and Pizzas

Guinness Fish & Chips: crispy beer battered local cod, steak fries, house coleslaw, tartar sauce $18

 

Bourbon Steak Tips: bourbon marinated sirloin tips, steak fries, green beans $23

 

Shepherd’s Pie: ground beef, onions, carrots, corn, whipped mashed potatoes, brown gravy $18 ∆

 

Cheese Pizza: hand rolled dough, mozzarella, marinara $11

 

Pepperoni Pizza: hand rolled dough, mozzarella, marinara, pepperoni $12

 

Linguica, Pepper and Onion Pizza: hand rolled dough, mozzarella, marinara, sausages, peppers, onions $13